Avocado Tuna Salad



INGREDIENTS

1 5oz can of tuna, no salt or oil added (this is my favorite brand)
1/4 cup apple, diced
1 stalk celery, sliced
3 tbsp red onion, diced
2 springs green onion, sliced
1/2 tsp sea salt
1/4 tsp black pepper (omit for AIP)
1 avocado, mashed
Juice of half a lemon


INSTRUCTIONS


  • Combine all of the ingredients (reserving the lemon) in a bowl and mix well, using a fork to break up the tuna and mash in the avocado.
  • Top with lemon juice and season further to taste. Add more lemon juice if you plan to store the recipe.

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